Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, palak biryani. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Palak Biryani is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Palak Biryani is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have palak biryani using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Palak Biryani:

1. Take Handful bunch of palak
2. Get 1/2 tsp kitchen king masala
3. Take Pinch green colour
4. Get As required Salt
5. Prepare 2-3 tbsp oil
6. Take 1 small onion
7. Take 3-4 garlic cloves
8. Get 2-3 green chillies
9. Prepare 1 small bowl of soaked rice
10. Get 3 bowls water
11. Get 1 tomato
12. Prepare Few Roasted cashews for garnishing (optional)
13. Get As required Dried red chilli (Kashmiri chilli) for garnishing(optional)

Instructions to make Palak Biryani:

1. In a mixer grinder, add chopped onion, chopped tomato, green chillies, garlic cloves grind it and make a smooth paste. Remove it in a bowl.
2. Blanch palak. Grind it and make a smooth paste.
3. In a pan, add oil, onion paste let it cook for 5-7 minutes on medium flame.
4. Add palak paste, cook it till oil separates.
5. Add soaked rice,water, salt, kitchen king masala and colour.
6. Let it cook till water gets dry.
7. Remove Biryani in a bowl garnish it with roasted cashews and dried red chilli.

So that is going to wrap this up for this exceptional food palak biryani recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!