Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, oil less okro soup with ugwu. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

We are kickstarting the healthy series edition with a video tutorial showing how to make oil-less okra soup. This Week on #Fiyinolowosibi We cooked a very special soup called #Ila_alasepo in yoruba and okro soup in English with amala The ingredients used are listed below: Okro Ugwu (pumpkin leaves) Grounded pepper Crayfish Beef Cow skin Palm oil Croaker fish Salt: to taste Seasoning cube. Hey guys! today I share my oilless okoro soup recipe with you and I hope you enjoy the recipe just as I did, you can feel free to substitute any thing you.

Oil less Okro soup with Ugwu is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Oil less Okro soup with Ugwu is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook oil less okro soup with ugwu using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Oil less Okro soup with Ugwu:

1. Make ready 1 kg Beef
2. Take 2 Handfuls Okri(washed and sliced)
3. Get 3 pieces yellow pepper
4. Make ready 2 Red Onions
5. Take cubes Knorr
6. Get Okpei
7. Get 2 Tbs Crayfish
8. Make ready Salt
9. Prepare Ugwu(washed and sliced)

Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in Pour red palm oil in another pot and heat the pot to dissolve the oil if it is congealed. Add the diced okra and start frying to kick-start the drawing process. Add the fresh okro and washed ugwu leaves.

Steps to make Oil less Okro soup with Ugwu:

1. Wash ur beef and place in a pot, add ur knorr, onions and salt and cook on its stick for abt 5 mins, then add more water and cook till done and soft.
2. Wash ur Okro and slice and set aside.
3. Wash and slice ur Ugwu and set aside.
4. In ur blender, roughly blend d pepper and onions and set aside.
5. Once ur beef is done and d stock is not much, add ur crayfish,Okpei,Blended pepper and bring to a boil,
6. Add ur Okro and cook for 2-3 mins on high heat.
7. Add ur Ugwu,stir properly to incorporate everything and cook for 2 mins. I usually like my Okro Crunchy.
8. Ur Oil less Okro and Ugwu is ready, enjoy with any swallow of choice.

Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by step procedure. Preparation time: Sliced Okra (a medium-size bowl full) Fluted Pumpkin leaves (as desired) optional - I don't use it. Nigerian Style Stewed Seafood Okra Soup. Growing up I was exposed to okra and stew and for some unknown reasons , I never thought to truly combine the stew base and okra in this manner. A serving of delicious ugwu melon egusi soup.

So that’s going to wrap it up with this special food oil less okro soup with ugwu recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!