Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, prawn biryani. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Prawn Biryani is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Prawn Biryani is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook prawn biryani using 24 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Prawn Biryani:

1. Make ready For rice
2. Get 3 cup Basmati rice
3. Get 2-3 cloves
4. Get 3-4 Black pepper
5. Take 1 inch cinnemon
6. Prepare 1 cardamom
7. Get as per taste Salt
8. Take 1 tbsp lemon juice/ vinegar
9. Make ready 1 tbsp ghee
10. Get For prawn Masala-
11. Get 3 big chopped onion sliced
12. Take 3 chopped tomatoes
13. Take 1 bowl prawn
14. Make ready 3 tbsp ginger garlic coriander stem paste
15. Make ready 2 tbsp Kashmiri red chilli powder
16. Take 2 tbsp coriander powder
17. Get 1 tsp turmeric powder
18. Get 1-2 inch cinnemon
19. Get 2-3 Cardamom
20. Take 2-4 Black pepper
21. Make ready 3 tbsp oil
22. Make ready 2 handful mint leaves
23. Take 2 handful coriander leaves
24. Make ready 1 bowl fried onion birasto

Steps to make Prawn Biryani:

1. For rice- Take one big pot container add 8 to 10 glass water spices salt and keep boiling. Once water gets boil add rice and cook 50 to 70 % add 1 TSP oil and 1 tsp vinegar and strain it and take it in a colander.
2. For prawn masala- take a pan/ cooker add oil once gets heat add Cardamom, cinnemon, cloves, green chili. Once it get splutter add chopped onion and fry till golden brown.. add chopped tomatoes ginger garlic paste dry red chilli masala powder, coriander powder, turmeric powder salt and mix it and saute add prawn and mix it and cook add 3 tbsp curd, 3 tbsp chopped coriander mint leaves and cook it for 10 min/ till 2 whistle
3. Once pressure cools open the lid. And Check. Take one big pot vessel for placing rice prawn masala layer. Place half rice spread it now pour prawn masala over it sprinkle coriander leaves mint leaves fried onion again place half of the rice over it… Again sprinkle coriander leaves mint leaves fried onion. Prawn masaala will have little watery gravy so need not add water. If required pour one spatula water over rice… Add one tbsp of ghee over it in all sides and cook
4. Cook in high flame for 10 Minutes and after place tawa under it and cook 10 minutes in low flame.
5. Serve prawn Biryani with raita and salad….! Serve hot!

So that is going to wrap this up for this exceptional food prawn biryani recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!