Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, bread pakora. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes, dipped in gram flour batter and. The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike!

Bread pakora is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Bread pakora is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook bread pakora using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Bread pakora:

1. Make ready For stuffing :
2. Prepare 2 medium-sized potatoes or 1 large potato
3. Make ready 1-2 green chillies chopped or about 1 teaspoon chopped green chilies
4. Make ready 1 tablespoon coriander leaves - chopped (cilantro leaves)
5. Make ready 2 teaspoons mint leaves - chopped (optional)
6. Make ready 1/4 teaspoon red chilli powder
7. Make ready 1/4 teaspoon garam masala powder
8. Take salt as required
9. Take For batter :
10. Get 1 cup besan (gram flour)
11. Make ready 1/4 tsp red chilli powder
12. Make ready 1-2 pinches turmeric powder - optional
13. Make ready 1/4 tsp garam masala powder
14. Take 1-2 pinches baking soda - optional
15. Make ready 1/2-2/3 cup water or add as required
16. Get salt as required
17. Make ready 4-5 slices whole wheat bread or brown bread or white bread
18. Make ready oil for deep frying as required

Bread Pakora is a popular street food of North India. This spicy and crispy deep fried snack can be served as an appetizer, brunch, or tea-time snack. About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy taste that is sure to give a.

Steps to make Bread pakora:

1. Making Stuffing : - Boil or steam the potato in a pressure cooker or steamer till it is completely cooked. When the potato becomes warm, then peel it. Grate and keep aside. You can also mash and keep aside.
2. Add the coriander leaves, mint leaves, green chilli, red chilli powder, turmeric powder, salt to the grated potatoes.
3. Mix the spices & herbs very well with the mashed potatoes. Check the seasonings and adjust accordingly. Keep aside.
4. Making Bread Pakora Batter : - In a bowl, take the besan (gram flour), red chilli powder, garam masala powder, baking soda and salt. Now add around ½ cup of water and mix very well. The batter should not be very thick nor too thin. If the batter is too thick, then add more water.
5. Add 1 to 2 teaspoons of hot oil when you keep the oil for deep frying in the batter. Mix well. Whisk briskly non-stop for 1 to 2 minutes to incorporate some air in the batter.
6. Assembling Bread Pakora : - On the chopping board, slice the bread into triangle or rectangle slices. - Take around 2 to 3 tablespoons of the mashed potato mixture and spread it on the bread evenly.
7. Cover this potato stuffed slice with another slice. You now have a triangular bread sandwich. Just slightly press the sandwich.
8. Take the entire sandwich in your hand and dip it in the besan batter. - Coat the stuffed bread sandwich evenly with the besan batter. Be gentle with the sandwich. Take care not to keep the stuffed bread sandwich a long time in the batter as the bread tends to break.
9. Frying Bread Pakora : - By now, your oil is hot and you can easily slid the besan batter coated bread sandwich in the oil. Fry on a medium flame till they are crisp and golden brown. Drain them on a tissue paper. So that excess oil is absorbed.
10. Serve bread pakora hot or warm with tomato sauce. Enjoy the bread pakoda also in the rains with a cup of tea.

Easy Bread Pakora Recipe: Step by Step Bread Pakora Recipe, Tips to make Then there's nothing better than a freshly-made crispy Bread Pakora. This famous street food doesn't need an introduction. A Bread Pakora is Indian street food at its most delightful best. It is exactly what it sounds like This Bread Pakora or Bread Pakoda, which I have for you today, is a perfect example of Indian street food. Bread pakora, stuffed with potatoes and coated with gram flour is one of the favorite and special street food in Delhi.

So that’s going to wrap it up for this exceptional food bread pakora recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!