Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, brad's ling cod fish tacos. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Brad's Ling cod fish tacos is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Brad's Ling cod fish tacos is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have brad's ling cod fish tacos using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Brad's Ling cod fish tacos:

1. Prepare 1 lb ling, or any other cod
2. Get Breading
3. Prepare 1 cup flour
4. Make ready 1 tsp each, garlic powder, white pepper, chili powder
5. Prepare 2 eggs, beaten
6. Prepare 2 cups garlic and herb bread crumbs
7. Make ready Garnish
8. Get Corn tortillas
9. Take Brad's roasted chiles
10. Prepare Guacamole
11. Get slices Lime
12. Take Diced red onion
13. Make ready Chopped cilantro
14. Prepare Shredded cheddar cheese
15. Take Sour cream
16. Prepare Grated radish
17. Get Spanish rice

Instructions to make Brad's Ling cod fish tacos:

1. Heat oil in a LG frying pan. 1/2 inch deep
2. Cut cod into bite sized pieces
3. Fry in oil on medium heat. Possibly a bit less, do a test piece to see if breading browns before fish is cooked. Drain on paper towels. Depending on batch size, can be kept warm on a baking sheet in a 160 degree oven.
4. Dredge in flour mixed with the spices. Then egg, then bread crumbs.
5. In another frying pan, add a small amount of oil. Bring to temperature on medium. Fry tortilla a couple seconds on each side. layer on a plate and keep a towel over the stack.
6. Serve with desired garnishes. Enjoy.

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