Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, salt & pepper crusted pork loin. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Salt & Pepper Crusted Pork Loin is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Salt & Pepper Crusted Pork Loin is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook salt & pepper crusted pork loin using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Salt & Pepper Crusted Pork Loin:

1. Prepare 1 pork loin
2. Take Kosher salt
3. Take Course black pepper
4. Get 3 garlic cloves(chopped)
5. Get Water
6. Take Sm. Yellow onion (chopped)

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Steps to make Salt & Pepper Crusted Pork Loin:

1. Rinse the roast then, rub salt and, pepper all over, add a little water and, add garlic and, onion
2. In a 350 degrees preheated oven add, roast cook for about 1- 2 hours cooking times may vary.

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