Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vegetable biryani. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegetable Biryani is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Vegetable Biryani is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook vegetable biryani using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Biryani:

1. Prepare 300 gm Basmati Rice
2. Make ready 4 cup water
3. Take 2 onion big slice
4. Get 1 tomato big slice
5. Take 1 Carrot big slice
6. Get 1 Capsicum big slice
7. Make ready 2 Green chillies
8. Make ready 3 tbsp Oil
9. Get 25 gm Butter
10. Make ready 1/2 cup Curd
11. Make ready 1 tsp Turmeric powder
12. Get 1 tsp Red chilli powder
13. Make ready 1 tsp Biryani masala
14. Take 1/2 tsp Cumin seeds
15. Prepare to taste Salt

Steps to make Vegetable Biryani:

1. Soaked rice first before 20 minutes of cooking. And cutting the vegetables.
2. Take 3 Tab spoon Oil at low flame and then add cumin seeds and all vegetables and stir well until they become boiled.
3. Add all spices and whole spices and then add curd and butter too. stir again till make like paste..And add water.
4. Finally add rice and salt according to taste. And leave it for 5 minutes in cooker. 3 whistle is enough and it wll be done.

So that’s going to wrap it up with this exceptional food vegetable biryani recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!