Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, semo and okro soup with dry fish. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Hi guys welcome back to my YouTube channel I appreciate you all for all your love and support. Okro soup is a very popular and delicious stew that is loved by the majority of the people, in Food Chopper for chopping the okro and Onions. Measuring cups and spoons for measuring out my Shred and add the washed dry fish and leave to soften for about five minutes.

Semo and okro soup with dry fish is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Semo and okro soup with dry fish is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have semo and okro soup with dry fish using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Semo and okro soup with dry fish:

1. Get Semo
2. Take Tarugu da albasa ki jajjaga
3. Prepare Maggi da curry
4. Take Red oil
5. Make ready 2 chopped tomatoes
6. Make ready Kayan kamshi
7. Make ready Dry fish.ki gyara kisa mishi tafasashshen ruwa
8. Make ready Okro ki yanka ki daka

Add the soaked stockfish and dry fish to the cooked shaki. The length of time it will take to cook shaki depends on the cooking appliance utilized. This soup is extra tasty as testified by all who ate it. It can be served with eba, semo, wheatmeal "No water added save that in the washed meat".

Instructions to make Semo and okro soup with dry fish:

1. Ki tafasa ruwa ki dama semo kadan kiyi talgi kibarshi ya dahu harsai kinga yana kumfa kumfa
2. Ki sa garin semo ki na yi kina tukawa har yayi dai dai yanda kike so saikisa ruwa kadan kibarshi yayi steaming saiki kara tukawa har ya hade jikinshi saiki kwashe a leda
3. Ki soya mai kisa tumatir da tarugu da albasa kibarshi ya soyu ki tsaida ruwa kisa maggi da kayan kamshi da, su citta masoro da gyadar miya da kifinki
4. Idan ya tafasa sosai sai ki sa kubewar da kika daka, idan kinaso yayi yauki saiki sauke…. Idan ba kyaso kuma kibarshi ya dahu…..shikenan

When the pot is getting dry, I add some water Okro soup whether cooked with goat meat or stock fish or any meats at all, takes like the shortest time to. Okro soup (okra soup) is a delicious West African soup popularly eaten in Nigeria. Enjoy okro soup with fufu dishes for a hearty meal! You can make the soup as loaded as you want; you can add beef, goat meat, fish, shrimps, snails, or any combination of these. I used goat meat, smoked fish, and.

So that’s going to wrap it up for this exceptional food semo and okro soup with dry fish recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!