Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken penne with asparagus. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chicken Penne with Asparagus is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Chicken Penne with Asparagus is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken penne with asparagus using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Penne with Asparagus:

1. Make ready 1 16 oz pkg of penne
2. Get 2 boneless skinless chicken breast
3. Make ready 1 bunch asparagus spears (cut into 1 inch pieces)
4. Take 5 oz cream cheese
5. Take 1/2 cup chicken broth
6. Make ready 1/2 cup shredded parmesan cheese
7. Take 1/2 cup roasted red peppers (chopped)
8. Prepare 5 tbsp olive oil
9. Get 2 tbsp milk
10. Take 1 salt, pepper, parsley and garlic powder to taste
11. Prepare 1 tbsp minced garlic

Steps to make Chicken Penne with Asparagus:

1. cook pasta according to pkg
2. warm 3 tbsp olive oil in large skillet over medium heat. stir in chicken, season with salt, pepper and garlic powder to taste. cook until browned.
3. remove chicken to paper towel
4. to skillet add chicken broth, asparagus and season to taste
5. cover and steam for about 8 mins
6. add chicken, cream cheese and roasted red peppers to skillet and warm through
7. add cooked pasta, remaining olive oil and 1/4 cup of parmesan cheese
8. garnish with extra shredded parmesan and parsley
9. serve

So that is going to wrap this up with this exceptional food chicken penne with asparagus recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!