Simple Way to Make Tasty Salt Dough Ornaments | Satisfying Recipe | So Delicious !

Clarence Strickland   16/06/2020 20:18

Salt Dough Ornaments
Salt Dough Ornaments

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, salt dough ornaments. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Salt Dough Ornaments is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Salt Dough Ornaments is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have salt dough ornaments using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Salt Dough Ornaments:
  1. Take 1/4 cup flour
  2. Make ready 1/4 cup salt
  3. Take 1/8 cup water
Steps to make Salt Dough Ornaments:
  1. Mix all three ingredients together, adding the water last. If the dough isn't mixing together we'll add more water until it's a dough like consistency. Add flour if it's too sticky afterward. Heat the oven to 200 '
  2. Roll out dough on to your counter top with sprinkled flour on the counter & use a cookie cutter or hands to create shapes of your choice such as trees, snowmen, or a circle. Make sure the dough is thin when making the ornaments & don't forget to cut holes with a straw for the string after!
  3. Leave in the oven for about 45 minutes. Let the ornaments cool off and then paint & decorate the way you'd like & let them dry! Then just tie some string through the hole cut previously and then they're ready to hang on the tree!

So that’s going to wrap it up with this special food salt dough ornaments recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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