Steps to Prepare Award-winning Coriander Mint Bread Pakora Sandwich | Satisfying Recipe | So Delicious !
Mike Brady 06/09/2020 06:13
Coriander Mint Bread Pakora Sandwich
Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, coriander mint bread pakora sandwich. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Coriander Mint Bread Pakora Sandwich is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Coriander Mint Bread Pakora Sandwich is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook coriander mint bread pakora sandwich using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Coriander Mint Bread Pakora Sandwich:
Take 6 bread slices
Make ready 1 cup gram flour (besan)
Get 2 tsp Coriander leaves/ dhania
Take 2 tsp mint leaves
Prepare 1 tsp grated ginger
Take 1-2 tbsp curd
Make ready 2 green chilles
Make ready 1/2 tsp Red chilli powder
Prepare 1/2 tsp Coriander powder
Prepare 1 pinch turmeric powder
Take 1 tsp Cumin powder
Prepare to taste Salt
Make ready 1/2 tsp chaat masala
Take As needed Oil for frying
Get as needed Water for batter
Instructions to make Coriander Mint Bread Pakora Sandwich:
Firstly, Take a grinder add Wash Coriander and mint leaves add curd, cumin powder, ginger greenchilli,salt grind well till smooth paste. Keep aside.
Now take a bowl add gram flour, red chilli powder, Coriander powder, cumin powder, turmeric powder salt add some water make medium consistency batter.
Now take slice of bread cut into triangle spread Coriander mint chutney paste.cover each slice with another one. Press gently. Set these aside.
Place each bread sandwich pakora in the batter and gently coat it with batter on both sides.
Heat oil in a pan drop bread sandwich pakora into the hot oil fry till brown crisp for both sides.
Cut into pieces sprinkle chaat masala and serve with tamarind chutney.
So that’s going to wrap it up for this special food coriander mint bread pakora sandwich recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!