Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cinnamon fish. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Amphiprion melanopus, also known as the cinnamon clownfish, fire clownfish, red and black anemonefish, black-backed anemonefish or dusky anemonefish is a widely distributed anemonefish chiefly found in the western and southern parts of the Pacific Ocean. This fish curry is one of the most amazing fish curries you will ever taste. Made with a stick of Ceylon Cinnamon, a lovely selection of spices with or without chilli and a can of tasty Mackerel canned fish.

Cinnamon Fish is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Cinnamon Fish is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have cinnamon fish using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Fish:

1. Get 1 whole fish
2. Prepare cooking oil
3. Take 1 large onion
4. Take 3 ripe tomatoes
5. Take 1 bell pepper
6. Make ready 3 cloves garlic
7. Prepare Fresh ginger
8. Make ready 1 tablespoon tomato paste
9. Get 2 tablespoons cinnamon
10. Get sticks Cinnamon
11. Take Milk(optional)
12. Prepare to taste salt

The Cinnamon Clownfish that ORA sells is also referred to as the Coral Sea Clownfish and originates in New. The Cinnamon Clownfish, also known as the Black Anemonefish, Red and Black Anemonefish, or the Red and Black Clownfish, has a reddish-brown base color with a white stripe behind the eyes, and a. Cinnamon Fish have been a sort of fixture in northern culture, stories saying no normal weapon can strike them down and no predators go after them– some even say the same Cinnamon Fish have. The cinnamon clownfish is sturdier than ocellaris and percula clowns, and it is a bit flashier in coloration than the similar but more common tomato clown.

Instructions to make Cinnamon Fish:

1. Deep fry the fish till done. set aside.
2. In a nonstick cooking pot, heat cooking oil. Fry onions, bell pepper, garlic and ginger paste till done. Should take about 3 minutes.
3. Add diced tomatoes and tomato paste. Cook till done.
4. Add cinnamon powder and the cinnamon sticks. Then add a cup of water (or more depending on how much fish you are making) Also add milk at this stage.Add salt to taste.
5. Bring to boil then add the fish. Let it simmer for about 7 minutes or till done.
6. Serve with vegetables and Ugali or Rice. Yummm 😋

The Captive-Bred Cinnamon Clownfish (Amphiprion melanopus) is one of many popular ornamental marine fish available at LiveAquaria® for your saltwater aquarium. Vælg mellem et stort udvalg af lignende scener. Cinnamon is a wonderful healing herb that is effective against digestive troubles, infections, and illness. It can even boost energy and brain function! Photo about Cinnamon clownfish Amphiprion melanopus is a widely distributed anemonefish chiefly found in the western and southern parts of the Pacific Ocean.

So that’s going to wrap this up for this exceptional food cinnamon fish recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!