Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, okra soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Okra Soup is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Okra Soup is something that I’ve loved my entire life. They are fine and they look wonderful.

Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the plate? Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by step procedure.

To begin with this recipe, we must prepare a few components. You can have okra soup using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Okra Soup:

1. Make ready shredded okro/okra
2. Prepare 1/2 kg smoked dry goat meat
3. Take cow tongue
4. Prepare fresh pepper
5. Take to taste salt
6. Get 1 cksp palm oil
7. Take leaf dice uziza
8. Make ready 2 knorr cube

Okro soup (okra soup) is a delicious West African soup popularly eaten in Nigeria. Okro soup is usually eaten with fufu but I make mine so thick and love to eat a bowl by itself. Okra soups became signature and staple dishes throughout the South. It is hard to know where the family tree starts and where it stops.

Instructions to make Okra Soup:

1. Wash cow tongue, spice with salt, knorr cube, pepper; add smoked goat meat and parboil once the meat is soft, remove from heat, blend pepper then set aside
2. Heat up another medium pot and add palm oil to the pot, once the oil is heated up pour in blended pepper and allow it fry for about 3 minutes, then add the cow tongue and smoked goat meat without the stock
3. Add knorr cube and salt, stir in the grated okro and stir continuously till everything is mix together, you can add the goat meat stock if the soup requires water
4. After about 3 minutes of okro cooking, add the sliced uziza leaf and remove from heat immediately
5. Serve with any choice of swallow; as always for me its yellow garri

Some varieties of Kentucky burgoo and the Brunswick stew of. Growing up Okra Soup was on my list of reviled sauce; when okra soup was on the menu at home. I would often eat bread or Garri, for sustenance, - Anything but Okro! See Recipe For Okra Soup ». Okra is often boiled or fried and served as a simple side in soul food restaurants, but in Charleston it often comes as a luscious vegetable soup with tomatoes, onion, and.

So that’s going to wrap this up with this special food okra soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!