Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, jalapeño popper chicken breast. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Jalapeño Popper Chicken Breast is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Jalapeño Popper Chicken Breast is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook jalapeño popper chicken breast using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Jalapeño Popper Chicken Breast:

1. Get 6 skinless, boneless chicken breasts
2. Make ready 3 slices bacon, diced
3. Make ready 2 jalapeños, deseeded and diced
4. Prepare 1/2 cup onion, chopped
5. Make ready 8 oz cream cheese, softened
6. Take 1/2 cup mayo or Greek yogurt
7. Take 1 cup shredded cheddar cheese
8. Prepare 1 cup shredded parmesan cheese
9. Get 1 bread crumbs

Steps to make Jalapeño Popper Chicken Breast:

1. Preheat oven to 425. Bake chicken in casserole dish about 40 minutes
2. While chicken is cooking, prepare topping. Add bacon, jalapeños, and onions to small skillet, and fry until bacon is crispy and others tender.
3. Remove from heat and add to mixing bowl. Add cream cheese, mayo, and cheeses (only 1/2 cup parmesan). Mix together until well combined.
4. Remove chicken from oven and reduce heat to 350. Spread topping over chicken until covered.
5. Sprinkle bread crumbs and 1/2 cup parmesan cheese on top. Bake 10 minutes. Set broil to low. Watch carefully until top turns lightly browned.

So that is going to wrap this up with this special food jalapeño popper chicken breast recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!