Simple Way to Make Any-night-of-the-week Chicken Fried Rice | Satisfying Recipe | So Delicious !

Celia Hampton   13/10/2020 21:34

Chicken Fried Rice
Chicken Fried Rice

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken fried rice. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Fried Rice is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Chicken Fried Rice is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook chicken fried rice using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Fried Rice:
  1. Get 4 cup steamed white rice (better if cooked 1 day prior, rice needs to be completely cool )
  2. Get 2 chicken breasts, cut into small pieces
  3. Take 2 green onions, chopped
  4. Get 3/4 cup soy sauce
  5. Get 1/2 frozen peas and carrots thawed
  6. Take 1 clove garlic, minced
  7. Make ready 1 tbsp sesame seeds
  8. Get 2 tbsp butter
  9. Get 1 tsp salt and pepper
  10. Make ready 3 eggs
Instructions to make Chicken Fried Rice:
  1. Add onions, garlic and butter to a wok. (Or skillet) Sauté for 5 min. Medium heat
  2. Add chicken and cook on medium heat thoroughly.
  3. Scramble eggs in a separate pan and set aside
  4. Add rice, vegetables and stir until everything is completely mixed up and cooking on medium-high.
  5. Continue cooking for 5 minutes then add soy, sesame seeds and salt and pepper. mix well and stir in eggs.
  6. Reduce heat to low and serve immediately. Note: you can use more soy sauce if desired.

So that’s going to wrap it up for this special food chicken fried rice recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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