Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, okro soup with pomo. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables.

Okro soup with pomo is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Okro soup with pomo is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook okro soup with pomo using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Okro soup with pomo:

1. Get 1/2 kg Okro
2. Prepare 2 cups Yellow garri
3. Get 10 pieces Pomo
4. Get 6 Red pepper
5. Prepare 1 Onion
6. Take 2 Smoked fish
7. Make ready 1 full cup Red oil
8. Get 2 cubes Stock
9. Prepare 1 cup Crayfish
10. Make ready Full bunch Vegetable

Just like ogbono soup and Ewedu soup, Okro soup has a viscous texture which makes it an acquired taste. Talking about Ogbono soup - this is a thick delicious, and. Otong is a very rich okro soup from South Eastern part of Nigeria ( Calabar). Pepper is yet another useful ingredient in preparing otong soup with pomo, it gives it that peppery taste, and makes the soup sharper in taste.

Instructions to make Okro soup with pomo:

1. Slice the okro with onion and whisk.boil the pomo with onion and salt boil till is tender.
2. Add more water to pomo and red oil let it boil round,put in crayfish,red pepper,salt and stock cubes boil it for 10minutes.
3. Rinse and remove the bones from the smoked fish add to it.after 5minutes pour in the okro.stir very well and pour in vegetable stir and bring down.
4. Boil water pour in a bowl and sprinkle garri in it.stir with spartula and serve.

Okro soup is one of the most popular delicacies in Nigeria. The dish is not only full of nutrients, but it is also quite tasty. If you would like to prepare the soup, then you need the help of some tasty okro soup recipes. Most Nigerians may not know that broth such as ora, okro, egusi, bitter leaf, nsala, stew garnished with pomo (cow skin), among other Nigeria's varieties of soup, can showcase the uniqueness of Nigerian food that can attract tourists. For instance, most residents of South Africa agree that Nigerian cuisines.

So that is going to wrap it up with this special food okro soup with pomo recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!