Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, salt dough ornaments. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Salt Dough Ornaments is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Salt Dough Ornaments is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook salt dough ornaments using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salt Dough Ornaments:

1. Get 4 cup all-purpose flour
2. Make ready 1 cup salt
3. Get 1 1/2 cup warm water
4. Get 1/2 cup allspice……optional

Steps to make Salt Dough Ornaments:

1. DirectionsPreheat oven to 325°F .Mix flour and salt well. Gradually add water, stirring with a large spoon. Finish mixing with hands. Knead until soft and pliable.Roll out on floured surface about 1/8 inch thick. If you want to make salt dough look like gingerbread for Gingerbread men divide dough in half and add the 1/2 cup Allspice and kneed together. Cut shapes with cookie cutters. Place on cookie sheets. With a toothpick make a hole in the top of the ornament for threading string. Bake at 325°F (165 degrees C) until hard, about 1 hour. Decorate with paint and varnish to preserve.

So that is going to wrap this up with this exceptional food salt dough ornaments recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!