Step-by-Step Guide to Prepare Perfect Homemade Cinnamon Roll | Satisfying Recipe | So Yummy !

Barry Cohen   21/09/2020 11:45

Homemade Cinnamon Roll
Homemade Cinnamon Roll

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, homemade cinnamon roll. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Homemade Cinnamon Roll is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Homemade Cinnamon Roll is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook homemade cinnamon roll using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Homemade Cinnamon Roll:
  1. Make ready Dough:
  2. Prepare 2 3/4 cups all-purpose flour or bread flour
  3. Take 1/4 cup sugar
  4. Get 2 tbsp. unsalted butter
  5. Take 1 egg
  6. Make ready 1 package instant yeast (or 2¼ tsp. of active dry yeast)
  7. Take 1/2 cup water
  8. Take 1/4 cup milk
  9. Get 1 tsp salt
  10. Make ready Filling:
  11. Take 2/3 cup brown sugar
  12. Prepare 1/4 cup (1/2 stick) butter
  13. Make ready 1 tbsp. ground cinnamon
  14. Get 1 tsp. vanilla extract
Instructions to make Homemade Cinnamon Roll:
  1. Mix 1/4 cup of milk and 1/4 cup of water, * lukewarm, then add a tsp of sugar. Add the yeast. Make sure that the milk solution is not too hot because it's going to kill the active yeast. Wait for it to rise. Add dry ingredients and the milk solution with yeast if it already gets bubbly. Wait for an hour for them to double the size. Cover with a towel or foil. After an hour, knead the dough as needed. Roll them to flatten and brush with butter. Add the filling. Prepare in a baking pan.
  2. Bake in preheated oven 375 degrees F. for 15 to 20 minutes until golden brown on the top.
  3. After an hour, knead the dough as needed. Roll them to flatten and brush with butter. Add the filling.
  4. Prepare in a baking pan.
  5. Bake in preheated oven 375 degrees F. for 15 to 20 minutes until golden brown on the top.

So that’s going to wrap this up for this exceptional food homemade cinnamon roll recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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