Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, angry buddha chicken brine. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Angry Buddha Chicken Brine is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Angry Buddha Chicken Brine is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook angry buddha chicken brine using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Angry Buddha Chicken Brine:

1. Get 10 cups cold water
2. Prepare 1 tbsp sesame oil
3. Take 5 tbsp kosher salt
4. Make ready 5 tbsp brown sugar
5. Prepare 3 tbsp sriracha sauce
6. Get 4 star anise
7. Make ready 1 bay leaf
8. Get 2 limes sliced
9. Make ready 1 tsp curry powder
10. Get 2 tbsp garlic minced
11. Take 1 tsp ground black pepper
12. Take 4 tbsp soy sauce
13. Prepare 1 tbsp ground ginger
14. Make ready 1/2 cup apple cider vinegar
15. Prepare 3 tbsp hoisin sauce
16. Get 3 tbsp oyster sauce
17. Make ready 1 tbsp red pepper flake

Steps to make Angry Buddha Chicken Brine:

1. Add all ingredients to a large pot. Bring to a boil. Whisk thoroughly.
2. Remove from heat and let cool to room temp. Roughly 2 hrs.
3. Use it for a brine for pork, chicken, beef, lamb… or let cool and use to add to soup bases or washing your car with😉
4. Be sure to discard remaining brine after using with raw meats

So that is going to wrap this up for this special food angry buddha chicken brine recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!