Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, greek pasta salad (version 1). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

This is a new version of a Pasta Salad that I make often. The Dressing and Pasta typically remain the same in each alternate recipe, though the vegetables often change depending on my mood or what I happen to have on hand. Wow.those seem like a lot of changes but I don't think it affected the overall essence of the dish.

Greek Pasta Salad (Version 1) is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Greek Pasta Salad (Version 1) is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have greek pasta salad (version 1) using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Greek Pasta Salad (Version 1):

1. Get Dressing
2. Make ready 2 Tbsp Dijon Mustard
3. Get 1 Lemon (Juice)
4. Take 1/2 Cup Red Wine Vinegar
5. Make ready 1/2-2/3 Cup Olive Oil
6. Take 4 Cloves Garlic (Minced)
7. Get 6 Tbsp Fresh Parsley (Chopped)
8. Get 3-4 tsp Dried Oregano
9. Prepare Salt (To Taste)
10. Prepare Pepper (To Taste)
11. Take 1 tsp Sugar (Optional)
12. Make ready Salad
13. Get 1 lb Rotini Pasta
14. Get 8 oz Feta Cheese
15. Take 2 Cups Large Black Olives (Halved or Sliced)
16. Get 1 Cup Carrots (Julienned)
17. Take 1-2 Cup Roma Tomatoes (Diced)
18. Get 1 Cup Broccoli Florets (Cut in small pieces)(Blanched 2 Mins)
19. Prepare 1 Cup Cauliflower Florets (Cut in small pieces)(Blanched 2 Mins)
20. Take 1/2 Cup Freshly Grated Parmesan (Optional)

Greek Pasta Salad is a must have side dish recipe! It's so bright and refreshing, it's jam packed with veggies and bits of tangy feta, and it's perfectly Greek Pasta Salad and a Fun Competition. Who doesn't love an intense cooking competition? This delicious Greek Pasta Salad is filled with rotini pasta, tomatoes, cucumber, olives, and feta cheese and is covered in a tasty greek dressing!

Instructions to make Greek Pasta Salad (Version 1):

1. Prepare Pasta according to package directions. Shock or Rinse in Cold Water to stop cooking. Set aside.
2. Mix all Dressing Ingredients in a medium bowl, except the Olive Oil. Pour Olive Oil in while stirring constantly, until consistency is right. Set aside.
3. Prepare and Cut all Vegetables. When cutting the Tomatoes, remember to scoop out the seeds and juice, before dicing. Bring a Large Pot of Salted Water to a boil. Add Broccoli and Cauliflower Florets. Cook for Two Minutes. Strain and Shock in Cold Water. Drain and Set Aside.
4. Pour Dressing in a Large Mixing Bowl. Add all Ingredients except Pasta. Stir. Add Pasta. Fold all Ingredients together. Taste for seasoning. If using Freshly Grated Parmesan, add it now. Mix everything again.
5. Cover and Refrigerate for at least 1 Hour. Best if chilled for Several Hours. Enjoy!

This recipe is my favorite version of Greek Pasta Salad, but you can easily add, subtract or substitute some of your favorite ingredients. This Greek Pasta Salad is a quick easy pasta dish that's a real crowd pleaser, so easy to make and How To Make this Greek Pasta Salad- Step by Step: One: Add the pasta to a pan of lightly salted I just made my own version of greek pasta salad with ingredients I happened to have laying around. Greek pasta salad with kalamata olives and oregano vinaigrette. The basic reasoning behind that is: A) pasta salad can take any and all kind of summer vegetables you have on hand and be perfectly happy and delicious, and B) pasta salad is easy as hell and gets even better after a day in the fridge. Greek pasta salad is loaded with tomatoes, cucumbers, kalamata olives, red onion, green pepper, and plenty of feta cheese.

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