Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mozzarella garlic biscuits. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mozzarella Garlic Biscuits is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Mozzarella Garlic Biscuits is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have mozzarella garlic biscuits using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mozzarella Garlic Biscuits:

1. Get 1 Package Pillsbury Biscuits
2. Take 3 Tbsp Butter (Melted)
3. Prepare 2 Tsp Parsley Flakes
4. Make ready 2 Tsp Garlic Powder
5. Make ready 1 Cup Mozzarella (Shredded)

Instructions to make Mozzarella Garlic Biscuits:

1. To start, open the package of Pillsbury Biscuits and remove very from packaging. Then cut each biscuit into 4 pieces and place into a medium sized mixing bowl.
2. Next, add your melted butter, parsley flakes, garlic powder and your shredded Mozzarella and mix together well.
3. In a 12 piece muffin bake sheet, place 3 pieces in each muffin spot and bake at 350° for 15 minutes or until Brown. (Use cooking spray on muffin pan so biscuits won't stick).

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