Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mun tofu. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mun Tofu is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Mun Tofu is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have mun tofu using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mun Tofu:

1. Take 2 Tbsp sesame oil
2. Make ready 3 cloves garlic, minced
3. Prepare 2 cm ginger, thinly sliced or pounded
4. Make ready 250 gr ground pork
5. Make ready 1 pack silken tofu (300 gr), smashed with a fork
6. Get 2 tsp fish sauce
7. Get 1/2 Tbsp oyster sauce
8. Prepare 1/4 tsp salt or to taste
9. Get 1/4 tsp white pepper powder or to taste
10. Make ready 150 ml water
11. Take 1 Tbsp cornstarch mixed with 2 Tbsp water
12. Make ready 2 stalks green onions, thinly sliced

Steps to make Mun Tofu:

1. Heat sesame oil over medium high heat. Sauté garlic and ginger until fragrant.
2. Add ground pork. Cook until it change color.
3. Add water. Cook until boiling. - Season with fish sauce, oyster sauce, salt, and white pepper powder.
4. Add tofu. Mix well.
5. Add the mixture of cornstarch and water. Keep stirring until the sauce is thickened. Adjust the taste.
6. Add green onions. Mix well. Remove from the heat.
7. Serve over warm white rice. Yum! 😋

So that’s going to wrap this up with this exceptional food mun tofu recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!