Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cinnamon sugar cresent pinwheels with chocolate drizzle. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cinnamon Sugar Cresent Pinwheels with chocolate drizzle is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Cinnamon Sugar Cresent Pinwheels with chocolate drizzle is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook cinnamon sugar cresent pinwheels with chocolate drizzle using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Sugar Cresent Pinwheels with chocolate drizzle:

1. Make ready 1 can cresent rolls
2. Take Cinnamon sugar
3. Prepare Melted butter

Steps to make Cinnamon Sugar Cresent Pinwheels with chocolate drizzle:

1. Preatheat oven to 375* Unroll crescent rolls, do not tear apart.
2. Brush on melted butter,add cinnamon sugar
3. Roll back up, slice to make pinwheels
4. Bake at 375* for 9-12 mins
5. Meanwhile melt your chocolate, remove the pinwheels from the oven allow to cool for 5 mins. Drizzle the chocolate over the pinwheels and enjoy

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