Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, spicy chicken stir-fry. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy Chicken Stir-fry is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Spicy Chicken Stir-fry is something which I’ve loved my entire life.

I'm a sucker for a spicy stir fry. I tend more towards Thai dishes when it comes to my spicy, but this was incredible. I didn't have boneless chicken thighs, but did have breasts.

To get started with this particular recipe, we must prepare a few ingredients. You can have spicy chicken stir-fry using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Chicken Stir-fry:

1. Make ready 1 Red bell pepper
2. Take 2 tbsp olive oil
3. Prepare 1 tsp thyme
4. Get 2 medium size cup of green peas
5. Make ready 2 chicken breasts(cut into thin strips)
6. Make ready 1/3 glass of water
7. Prepare 1/2 tsp sugar
8. Get 3 tbsp soy sauce
9. Get 1 tsp Lemmon pepper
10. Prepare 1 tsp crushed red pepper
11. Take 1 tsp garlic powder

This chicken stir-fry is a little spicy and a little sweet. Fresh ginger and garlic add a little kick, which is balanced with brown sugar. Though the recipe calls for bell peppers, water chestnuts, and broccoli, try it with any vegetable you like! For chicken stir fry to beat out Girl Scout cookies for a snack, you know it has to be good!

Steps to make Spicy Chicken Stir-fry:

1. In a small bowl, mix soy, sugar, and water
2. In a skillet, heat one one tbsp oil and Brown the chicken.
3. Remove from heat and keep it aside
4. Take remaining oil add in a different skillet or cooking pan, saute vegetables till el Dante.
5. Add chicken to the veggies, all the spices and your soy mixture
6. Cook for 5 minutes or until source gets a lil thicker.
7. Serve with rice and soup.

If you are a fan of spice, also make sure to check out my Spicy Asian Noodles recipe. You can use any vegetable you like in this chicken stir fry, but I chose sugar snap peas because they cook up so. The Thai stir fry sauce I use in this Spicy Thai Chicken Stir Fry is like the Thai equivalent of Charlie, my All Purpose Chinese Stir Fry Sauce. If you haven't discovered Charlie yet, pop over because honestly, especially if you are pressed for time, he will be life changing. This colorful sweet-spicy chicken and vegetable stir-fry features a sweet-spicy sauce and a topping of dry-roasted peanuts, which add delicious crunch.

So that is going to wrap it up for this special food spicy chicken stir-fry recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!