Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tomato upma. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Tomato upma recipe with step by step photos. Tomato upma is tangy, spicy and tasty upma Amongst the upma varieties, tomato upma is my favorite. the reason being I like a lot of recipes. Tomato upma recipe with video - Sharing a quick breakfast recipe of Andhra style tomato rava upma.

Tomato upma is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Tomato upma is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have tomato upma using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Tomato upma:

1. Make ready 1 cup sooji
2. Take 2 tbsp oil
3. Take 1 tsp cumin seeds
4. Prepare 2-3 curry leaves
5. Take 1 tsp garlic paste
6. Prepare 2 tbsp chopped onion
7. Make ready 4 tbsp chopped tomato
8. Get to taste Salt
9. Get 2 tsp red chili powder
10. Get 2 tsp coriander powder
11. Get 2 tsp garam masala

Tomato Upma: -Tomato upma can be a good breakfast which is perfect as one pot meal. This is another variation of normal upma with added tomatoes which give tangy taste and is. Tomato upma is an easy to make breakfast with less ingredients. Among the whole variety of upma, Tomato upma is my favorite.

Steps to make Tomato upma:

1. Heat oil in a pan.
2. Addd cumin seeds and add garlic.
3. Add chopped onion and cook for 2 to 3 minutes.
4. Add curry leaves along with tomatoes.
5. Cook tomatoes for 4 to 5 minutes.
6. Add salt, red chili powder, coriander powder and garam masala.
7. Mix well and add sooji.
8. Cook well and add 2 cup water.
9. Cook for 8 to 10 minutes.
10. Serve hot with tomatoes.

Tanginess from tomatoes keeps it way high from the normal upma. Tomato Upma Recipe is a delicious upma made using tangy tomatoes, with some heat from the green chillies. It is easy to make and is a very perfect breakfast option for the busy days. Sevai tomato upma (tomato bath) is a brightly colored and healthy version that consists mainly of I always store sevai (vermicelli) packets in my kitchen so that I can make upma quickly when. Tomato Upma tastes tangy and yummy with full of flavour of tomato and spices.

So that’s going to wrap this up for this special food tomato upma recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!