Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chinese style stir-fry containing green pepper and meat. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chinese style Stir-Fry Containing Green pepper and Meat is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Chinese style Stir-Fry Containing Green pepper and Meat is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook chinese style stir-fry containing green pepper and meat using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chinese style Stir-Fry Containing Green pepper and Meat:

1. Get 1 piece Green bell pepper
2. Prepare 400 grams Meat (Recommend Pork Loin or Chicken Breast)
3. Get 1 tbsp Potato Starch
4. Take ★2 tbsp Oyster Sauce
5. Prepare ★1 tbsp Soy Sauce
6. Prepare ★1 tbsp Sake (Japanese cooking wine)
7. Prepare 1 tbsp Oil

Instructions to make Chinese style Stir-Fry Containing Green pepper and Meat:

1. Put ★ ingredients (Oyster sauce, Soy Sauce, Sake) in a bowl and mix well. This is sauce.
2. Cut the meat into 1 cm strip. Sprinkle 1 tbsp ★ sauce on the meat and rub well. Keep it for 10 minutes in a refrigerator.
3. Cut the green bell pepper into 1 cm strip.
4. Sprinkle 1 tbsp Potato starch on the meat and rub well.
5. Heat 1 tbsp oil in a frying pan (Medium heat). Put the meat and stir-fry for 2 minutes. Add green bell pepper and stir-fry for 1 minute.
6. Add the remain ★ sauce in the frying pan and stir-fry quickly.

So that’s going to wrap this up for this exceptional food chinese style stir-fry containing green pepper and meat recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!