Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, flat bread with egg sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

When you prepare our fried egg flatbread recipe, you get the best of both worlds! Eggs make this flatbread the perfect dish to serve throughout the day, and the homemade marinara sauce is the cherry on top. Check out our recipe below to prepare this savory.

Flat bread with Egg sauce is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Flat bread with Egg sauce is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have flat bread with egg sauce using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Flat bread with Egg sauce:

1. Make ready 2 cups all purpose flour
2. Make ready 3 tablespoons oil or melted butter
3. Get 2 teaspoons sugar (optional)
4. Get 1 teaspoon milk flavour (optional)
5. Get 1 teaspoon baking powder or yeast
6. Take 1/2 teaspoon salt
7. Prepare 1/2 cup water + 1 tablespoon
8. Take For the filling
9. Prepare 2 eggs
10. Make ready Tomatoes
11. Prepare Scotch bonnet
12. Make ready Onion
13. Make ready Thyme
14. Prepare Tumeric
15. Get Ginger powder
16. Get cube Seasoning
17. Get to taste Salt
18. Take 2 tablespoons veg oil for frying

Cappuccino, Latte, Espresso or a Flat White it is up to you. Egg Sandwich Recipe • Egg Recipes For Breakfast • French Toast Recipe • Bread Omelette Recipe. My easy and delicious flatbread recipe uses a base of yogurt and flour – and that's it! Australian Gourmet Traveller recipe for flatbread stack with tomato sauce and poached eggs (pane frattau) by Giovanni Pilu from Pilu at Freshwater.

Instructions to make Flat bread with Egg sauce:

1. In a bowl, add dry ingredients
3. Add wet ingredients and mix
4. Knead, shape and leave to rest
5. Dust and roll
7. Cook on pan
9. Enjoy with any fillings of ur choice.

There's no egg in this flatbread, you don't need it and doing so may make the dough overly wet. Sauce: You may swap for regular cucumber if you'd like. Please note that I am not a certified nutritionist. Any nutritional information that is discussed or disclosed in this. Heap these flatbreads with a simple salad, an egg, a saute of vegetables, or eat them as my kids do, warm from the pan with a little extra butter on top.

So that is going to wrap it up with this special food flat bread with egg sauce recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!