Recipe of Homemade Cinnamon Uglies | Satisfying Recipe | So Delicious !
Lucy Hall 20/08/2020 14:34
Cinnamon Uglies
Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cinnamon uglies. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Cinnamon Uglies is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Cinnamon Uglies is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook cinnamon uglies using 22 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Uglies:
Get 1 cup sugar
Take 3 1/2 cup selfraising flour
Get 2 tbsp syrup
Prepare 1 tbsp cinnamon
Make ready 1/2 cup soft butter
Take 1 egg lightly beaten
Prepare 1 glaze
Get 3 cup powdered sugar
Get 1 tbsp melted butter
Get 1 tbsp cinnamon
Take 1 tsp vanilla
Get 3 tbsp milk
Prepare 1 filling
Take 4 tbsp soft butter
Get 4 tbsp cinnamon
Take 2 tbsp sugar
Get heat
Get 1 heat to 110 degrees
Make ready 1 cup milk
Get 1/4 cup sugar
Get 1/4 cup butter
Get 2 1/4 tsp add after milk is off heat active dry yeast
Steps to make Cinnamon Uglies:
Mix 1 cup milk 1/4 cup sugar 1/4 cup butter in a saucepan heat to 110°F take off heat add yeast
Mix in big bowl 1 cup sugar 3 1/2 cup flour 2 tablespoons syrup 1 tablespoon cinnamon 1/2 cup soft butter 1 egg beaten all together
Mix #2 with #1 let set 1 hour
While your dough sets mix all glaze ingredients together and set in refrigerator till uglies are done
Pre heat oven to 375
After dough has set roll it out and spread the filling all over it and roll it up and pinch off a little and place on pan do that till dough is gone they are not suppose to be perfect hints the name cinnamon uglies
When done pour glaze over them
So that is going to wrap this up for this exceptional food cinnamon uglies recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!