Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cashew cauliflower stir fry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Cashew Cauliflower Stir Fry is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Cashew Cauliflower Stir Fry is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have cashew cauliflower stir fry using 20 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cashew Cauliflower Stir Fry:

1. Make ready 4 chicken tenders (cut into bite size pieces)
2. Take 1/4 head cauliflower
3. Take 1 cup raw cashews
4. Make ready 1 shallot
5. Get 1 clove garlic
6. Take 1 Tbs grated fresh ginger
7. Prepare 2 cups broccoli/cabbage slaw (Trader Joe's)
8. Prepare 1/4 cup blend oil
9. Take 3 Tbs sesame oil
10. Make ready 1/4 cup soy sauce
11. Take 4 chicken tenders (cut into bite size pieces)
12. Take 1/4 head cauliflower
13. Prepare 1 cup raw cashews
14. Prepare 1 shallot
15. Prepare 1 clove garlic
16. Prepare 1 Tbs grated fresh ginger
17. Make ready 2 cups broccoli/cabbage slaw (Trader Joe's)
18. Prepare 1/4 cup blend oil
19. Take 3 Tbs sesame oil
20. Take 1/4 cup soy sauce

Instructions to make Cashew Cauliflower Stir Fry:

1. Heat blend oil in a wok over high heat. Add chicken tenders cook for 2 minutes.
2. Push chicken towards sides of wok away from the center. Add sesame oil, garlic, shallots, and ginger. Sauté for 2-3 mins.
3. Add cauliflower and cashews. Sauté 2-3 mins or until cauliflower is half way cooked. Then add slaw.
4. Sauté for another 3 mins then add soy sauce, toss, and turn off heat. Add chili flake or siracha if you like.
5. Serve with rice of your choice. Enjoy!
6. Heat blend oil in a wok over high heat. Add chicken tenders cook for 2 minutes.
7. Push chicken towards sides of wok away from the center. Add sesame oil, garlic, shallots, and ginger. Sauté for 2-3 mins.
8. Add cauliflower and cashews. Sauté 2-3 mins or until cauliflower is half way cooked. Then add slaw.
9. Sauté for another 3 mins then add soy sauce, toss, and turn off heat. Add chili flake or siracha if you like.
10. Serve with rice of your choice. Enjoy!

So that is going to wrap this up for this special food cashew cauliflower stir fry recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!