Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, basa fillet stuffed tofu. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Basa Fillet Stuffed Tofu is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Basa Fillet Stuffed Tofu is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have basa fillet stuffed tofu using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Basa Fillet Stuffed Tofu:

1. Prepare 8 pcs fried tofu
2. Make ready 1 slice basa fillet fish
3. Get 2 garlic (chopped)
4. Make ready 1 spring onion (chopped)
5. Prepare 2 tsp starch flour
6. Make ready Salt
7. Take Pepper
8. Make ready Cooking oil

Steps to make Basa Fillet Stuffed Tofu:

1. Cut one side of the fried tofu, put out all the tofu meat, then flip the tofu inside out.
2. Mix the tofu with basa fillet fish. Season with pepper and salt. Then mix well with the chopped garlic and spring onion. Last, add some starch, mix again, and set it aside for 10 minutes.
3. After 15 minutes, fill the mixture on to the tofu skin.
4. Heat the oil then fry the tofu.

So that’s going to wrap it up for this special food basa fillet stuffed tofu recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!