Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mahallabia/ muhallabia arebian creamy desert. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mahallabia/ muhallabia arebian creamy desert is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Mahallabia/ muhallabia arebian creamy desert is something which I have loved my whole life.

In a pot add warm water and milk into full cream milk add sugar. Turn on gas use whisker and whisk spontaneously. Muhallabia, also spelled as Mahalabia is a delectable milk based, rose flavoured Middle Eastern dessert.

To get started with this particular recipe, we have to first prepare a few components. You can have mahallabia/ muhallabia arebian creamy desert using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mahallabia/ muhallabia arebian creamy desert:

1. Get Half cup of milk powder
2. Make ready 4 spoons sugar
3. Prepare 5 poons of rice flour, 3spoon of corn starch
4. Prepare Flavour
5. Get Nuts to garnish

Mahallabia milk pudding/Rich sweet creamy pudding Mahalabia, a Middle Eastern-style pudding #desert#arabic#kiofis kitchen Muhallabi is an Arabic desert which is made up of milk and Muhallabia/Muhalabi/muhalebi This rather exotic pudding is awfully good and.. Mehalabiya is a creamy Arabian dessert, in many ways similar to the French blancmange. It is made with a mixture of milk and sugar, cooked and thickened with cornstarch, and usually flavored with orange blossom or rose water. Arabia.mahalabia is found in many Middle Eastern countries, with each one claiming ownership (of course); but whatever its origin, suffice it to say, if you like milky puddings, you're going to love this one muhallabia, as mentioned.

Instructions to make Mahallabia/ muhallabia arebian creamy desert:

1. In a pot add warm water and milk into full cream milk add sugar.
2. Add rice flour
3. Turn on gas use whisker and whisk spontaneously, keeping d flame medium until it thickens, add flavour
4. Alow to cool, and garnish wit nuts or fruits of ur choice its one of my favourite pudding

Mahalabia (Milk Pudding) a middle eastern dessert with a Pakistani Touch. Give it a try and you will love it. #HappyCookingToYou. Making Muhallabia / Mahalabia, an easy, quick and tasty milk pudding. Muhallabia/Mahalebi Recipe In Tamil/Middle Eastern(Arabian)Dessert/Easy Pudding Recipe/Iftar Special. Mehalabiya is a creamy Arabian dessert, in many ways similar to the French blancmange.

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