Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, open face patty melts with horseradish sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Open Face Patty Melts with Horseradish Sauce is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Open Face Patty Melts with Horseradish Sauce is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook open face patty melts with horseradish sauce using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Open Face Patty Melts with Horseradish Sauce:

1. Make ready 1 lb ground beef
2. Make ready to taste your favorite burger seasoning
3. Get 8 slices American or cheddar cheese
4. Prepare 4 slices bread
5. Make ready 1/4 cup mayonnaise
6. Prepare 2 tbs prepared horseradish
7. Prepare 1 tbs ketchup

Instructions to make Open Face Patty Melts with Horseradish Sauce:

1. Shape beef into 4 patties about 1/4" thick (I made mine square to fit my bread hehe). Sprinkle both sides of each patty with desired amount of your favorite burger seasoning.
2. Heat a skillet over medium heat. Add about 2 tsp oil to help prevent sticking. When hot add burger patties. Cook until first side is browned, about 2-3 minutes. Flip patties. Place 2 slices of cheese on each patty.
3. Turn heat down to low. Place lid on skillet. Continue cooking until cheese is melted, about another 2-3 minutes (yes, that will be enough to cook the burgers through).
4. While patties finish cooking mix mayo, horseradish, and ketchup in a small bowl and toast your bread. Plate toast. Spread a little sauce on each piece of toast. Place patty on top, cheesy side up. Enjoy!

So that’s going to wrap it up for this exceptional food open face patty melts with horseradish sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!