Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, sweet n sour stir fry tofu. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This dish is mildly spicy; to make it extra kid-friendly, omit the chiles from the sweet and sour sauce. This is a great dish to experiment with after you've mastered the sauce. Mix up the veg, swap the tofu for tempeh, use quinoa instead of rice.

Sweet n sour stir fry tofu is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Sweet n sour stir fry tofu is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook sweet n sour stir fry tofu using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sweet n sour stir fry tofu:

1. Get Tofu
2. Take 1 block tofu
3. Take Veggies
4. Make ready Broccolis
5. Take Minced garlics
6. Make ready Onion
7. Take Tomatoes
8. Prepare Capsicum
9. Make ready Carrot
10. Get Lime
11. Take Sauce
12. Take 1 tablespoon ketchup
13. Make ready 1 tablespoon chili sauce
14. Prepare 1 tablespoon soy sauce

To do this, simply wrap the whole. Sweet & Sour Stir-Fry recipe from Hot Thai Kitchen. If using tofu: Dry off the cubes by laying them on a folded kitchen towel or paper towel and gently press on them with another towel. Easy sweet and sour friend tofu recipe which is delicious as a main dish or appetizer.

Steps to make Sweet n sour stir fry tofu:

1. Slice the tofu into small portions and mix with all purpose flour
2. Put some oil and stir fry all the veggies put pinch of salt
3. Put all the sauces and squeeze some lime
4. Mix the tofu and all done!

Today, I have Christine of Christine's Recipes here with her "Rainbow Fried Tofu" dish—or sweet and sour fried tofu. But the type of tofu I use in stir fries is different than just plain regular firm tofu. I use smoked tofu because of its compressed texture that reminds me of the texture. Tofu stars in this sweet and sassy vegetarian stir-fry. Tofu is sold in blocks or cakes in three textures: soft, firm and extra-firm.

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