Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, tuna biryani. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tuna Biryani is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Tuna Biryani is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook tuna biryani using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Tuna Biryani:

1. Make ready 3 cups basmati rice
2. Take 4 cups boiling water
3. Get 4 cloves garlic
4. Get 2 onions
5. Make ready 2 medium tomatoes
6. Prepare 1/2 cup fresh chopped cilantro
7. Take 1/2 cup fresh dill
8. Prepare Fish masala spices
9. Take black pepper and salt
10. Prepare 4 cans tuna
11. Prepare 1 tablespoon tomato paste
12. Prepare 2 tablespoon vegetable oil
13. Make ready 1 tablespoon turmeric

Instructions to make Tuna Biryani:

1. Add little bit of oil into cooking pan and add the chopped onion, salt and pepper and turmeric
2. Add the rice to boiling water till it is half cooked
3. Sieve the rice and set it aside
4. Add the chopped garlic and fish spices
5. Add the tuna (without the water in the can or the oil)
6. Add the cilantro, dill and the chopped tomatoes
7. Add tomatoe paste and cover the pan and let it cook for 5 min
8. In different pan add some oil and add a layer of rice then layer of tuna mix
9. Add the rest of rice then another layer of tuna mix the finish it with rice.. add 1/2 cup of water and cover the pan and let it cook for 30 min on medium heat first then resuce it ti lower heat

So that’s going to wrap this up for this exceptional food tuna biryani recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!