Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, okra soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Okra soup is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Okra soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the plate? Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by step procedure.

To get started with this recipe, we have to first prepare a few components. You can cook okra soup using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Okra soup:

1. Make ready 1 tablespoon oil
2. Get 2 cups water
3. Prepare Okra
4. Get 1 rock of potash
5. Make ready 2 maggi cubes
6. Make ready 3 chilly pepper and Half onion
7. Take Smoked fish

Okro soup (okra soup) is a delicious West African soup popularly eaten in Nigeria. Okro soup is usually eaten with fufu but I make mine so thick and love to eat a bowl by itself. Okra soups became signature and staple dishes throughout the South. It is hard to know where the family tree starts and where it stops.

Instructions to make Okra soup:

1. Divide okra into two parts. Blend half and cut half into pieces and set aside.set pot on fire. Boil water with potash. Put the fish in the water to cook small and remove it.
2. If the fish is slightly cooked, remove it and set it apart. Pour the blended okra in the water. Make sure it’s absorbed in the water and add the cut okra. Add a pinch of oil.
3. Add seasoning cubes and ground cray fish (optional) add ground chilly pepper and onion.
4. Return the fish and allow the soup to cook. Thank you ☺️

Some varieties of Kentucky burgoo and the Brunswick stew of. Growing up Okra Soup was on my list of reviled sauce; when okra soup was on the menu at home. I would often eat bread or Garri, for sustenance, - Anything but Okro! See Recipe For Okra Soup ». Okra is often boiled or fried and served as a simple side in soul food restaurants, but in Charleston it often comes as a luscious vegetable soup with tomatoes, onion, and.

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