Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, brined cornish hen. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Brined Cornish Hen is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Brined Cornish Hen is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook brined cornish hen using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Brined Cornish Hen:

1. Make ready 2 Cornish Hens
2. Take to taste, salt
3. Get to taste, pepper
4. Prepare 1/2 lemon
5. Make ready 2 sprigs fresh rosemary
6. Prepare 1 tbsp & 1 1/2tsp olive oil
7. Prepare 12 garlic cloves
8. Make ready 2 tbsp & 2 tsp white wine
9. Make ready 2 tbsp & 2 tsp chicken broth

Instructions to make Brined Cornish Hen:

1. Preheat oven to 450*F
2. Rub hens with 1 Tbsp of olive oil
3. Lightly season the hens with salt and pepper
4. Place 1 lemon wedge and 1 sprig rosemary in cavity of each hen
5. Arrange in a large pan, and arrange garlic cloves around hens
6. Roast 25 minutes
7. Continue roasting about 25 minutes longer, or until hens are golden brown and juices run clear
8. Baste with pan juices every 10 minutes
9. Once done, pour any cavity juices and garlic cloves into a medium sauce pan and boil until liquids reduce to a sauce consistency
10. Spoon sauce and garlic around hens
11. Garnish with rosemary and serve

So that’s going to wrap this up for this exceptional food brined cornish hen recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!