How to Prepare Tasty Mike's Southwestern Patty Melts | Satisfying Recipe | So Delicious !
Lulu Hubbard 15/09/2020 22:36
Mike's Southwestern Patty Melts
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mike's southwestern patty melts. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mike's Southwestern Patty Melts is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Mike's Southwestern Patty Melts is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook mike's southwestern patty melts using 26 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Southwestern Patty Melts:
Take ● For The Vegetable/Burger Seasonings & Herbs
Take 1/2 Cup Fresh Cilantro Leaves [put in with vegetables]
Make ready 1 Packet Lipton Onion Soup [to be pressed on to your patties]
Take to taste Fresh Ground Black Pepper [on vegetables]
Take to taste Granulated Garlic Powder [on vegetables]
Get to taste Granulated Onion Powder [on vegetables]
Get ● For The Vegetables [all to be deseeded, julienned & sauteed]
Get 2 LG Sweet Viadalia Onions
Make ready 1 Medium Green Bell Pepper
Get 1 Medium Red Bell Pepper
Make ready 1 Medium Orange Bell Pepper
Prepare 1 Medium Yellow Bell Pepper
Make ready 2 Cups Thick Sliced Mushrooms
Take 1 EX LG Jalapeno Pepper
Prepare ● For The Oils [for frying vegetables]
Get as needed Garlic Olive Oil
Get as needed Salted Butter
Make ready ● For The Sides
Get Mustard
Steps to make Mike's Southwestern Patty Melts:
Here's the bulk of what you'll need. Butter, herbs and spices not pictured.
Saute your vegetables in butter and garlic olive oil as needed.
Add your mushrooms once vegetables are slightly translucent.
Your Lipton coated 10 oz patties and both cheeses pictured.
Add your coated patty to the center of your peppers and mushrooms and fry until done
Add all four of your cheeses, cover and steam
Serve with plain dry rye bread crispy steak fries. Don't worry about any dryness. The juices from your burger and your veggies will more than take care of that! Enjoy!
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