Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tuwon semolina n dry okro soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tuwon semolina n dry okro soup is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Tuwon semolina n dry okro soup is something which I have loved my entire life.

Very easy, healthy and nutritious okro soup. Salt, Maggi, Pepper And Goat meat Thank you for watching please subscribe for more videos thanks. Take some okro in one hand and pour into the soup little at a time.

To get started with this recipe, we must prepare a few ingredients. You can have tuwon semolina n dry okro soup using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tuwon semolina n dry okro soup:

1. Take 2 cup Semolina
2. Get piece Meat
3. Get 1 tablespoon Oil
4. Get 3 piece Maggi
5. Get pinch Curry
6. Make ready Salt to test
7. Make ready Spicess
8. Get pinch Dadawa
9. Make ready 2 spoon Dry okro powder
10. Take Oinon small n big pepper

Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in Add water sparingly because this soup needs to be thick. Add the soaked stockfish and dry fish to the cooked shaki. The length of time it will take to cook.

Steps to make Tuwon semolina n dry okro soup:

1. Put water in pot boiled then reduce some amount of boiled n keep then add warm water to semolina in a bowl mix then add to d pot n mix low d heat after 30 minute add d semolina powder n mix again add small of hot water that u keep n mix 10 minute is done
2. Wash meat n boiled with oinon maggi all d spicess
3. Fried d small n big pepper with oil n add d meat n every thing altogether for 20 minute then add okro powder is done

Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by step procedure. Preparation time: Sliced Okra (a medium-size bowl full) Fluted Pumpkin leaves (as desired) optional - I don't use it. Now i feel like eating hot okro soup with cold eba. Me na hot semolina then wash it down with a glass of chilled tigernut milk! It's our pleasure doing business and sharing knowledge with you.

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