Recipe of Perfect Boiled yam with egg sauce | Satisfyingrecipe.web.app

Winnie Sims   24/06/2020 23:03

Boiled yam with egg sauce
Boiled yam with egg sauce

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, boiled yam with egg sauce. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Boiled yam with egg sauce is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Boiled yam with egg sauce is something which I have loved my whole life. They are fine and they look wonderful.

Boiled yam and egg sauce is very easy to make. Typically in Nigeria, we use tomatoes, scotch bonnet chilli and onions in making this sauce. Break eggs into a shallow bowl, whisk till egg white and egg yolk are well combined, add salt and whisk to combine then set it aside.

To get started with this particular recipe, we must first prepare a few ingredients. You can have boiled yam with egg sauce using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Boiled yam with egg sauce:
  1. Prepare 3/4 medium size fresh yam
  2. Prepare 3 fresh eggs
  3. Make ready Seasonings
  4. Make ready Cooking oil
  5. Take Water
  6. Take 2 cups tomato soup
  7. Get 1 cup pepper paste
  8. Prepare Salt
  9. Take 2 medium size diced garlic

This Sauce in Nigeria is usually served with yam as you can see below. That is why it's sometimes called Serve egg sauce with boiled white yams. Keyword Egg sauce recipe, Nigeria sauces, Nigerian egg sauce. a picture of boiled yam with egg sauce. Yam is a common name for some plant species in the Genus Dioscorea that form edible tubers.

Steps to make Boiled yam with egg sauce:
  1. The ingredients are shown below
  2. First, peel off the yam, dice it into small pieces and wash it with clean water
  3. In a clean pot, pour in 2 liters of water and a pinch of salt, stir and then add the yam
  4. Cover and allow to boil for twenty minutes, when it is done, strain out the water
  5. For the egg sauce, in a clean pan, pour in 1 cup of cooking oil, add in the diced garlic and allow it to start sizzling
  6. Stir and pour in the pepper paste
  7. Now, pour in the tomato soup and continue stirring
  8. In a separate bowl, break in the three eggs
  9. Turn the three eggs into the cooking sauce with constant stirring
  10. Now cover the pot and allow to cook for 2 minutes
  11. Serve hot and enjoy

Boiled yam and Egg sauce is very easy to make, there is no point for you not to try it. Typically in Nigeria, We use tomatoes, chilli and onions among other condiments. Egg and vegetable sauce for rice and Boiled yam served with green vegetables in tomatoes sauce is a delicacy for my family. This is like one of Hubby's favorite dish. Stir continuously to avoid the sauce from.

So that’s going to wrap it up with this exceptional food boiled yam with egg sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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