Recipe of Favorite Buffalo Chicken Sub | Satisfying Recipe | So Delicious !

Frank Shaw   19/04/2020 12:58

Buffalo Chicken Sub
Buffalo Chicken Sub

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, buffalo chicken sub. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Buffalo Chicken Sub is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Buffalo Chicken Sub is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook buffalo chicken sub using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Buffalo Chicken Sub:
  1. Get 3 chicken breasts
  2. Make ready 4 Sub rolls
  3. Get 1 cup Buffalo sauce
  4. Get 1 packages Hidden Valley Ranch
  5. Make ready 2 cup Shredded Cheese (I used Mozzarella)
  6. Get 1 tbsp Canola Oil
Instructions to make Buffalo Chicken Sub:
  1. Cube Chicken breast & coat with dried Ranch Packet (I marinated the chicken while we were at ftball practice)
  2. Oil large pan with 1 tablespoon of Canola Oil.
  3. Add Chicken & fry till no longer pink.
  4. Add 1 cup of Buffalo Sauce to Chicken & stir frequently. About 15/20 until sauce slightly reduces.
  5. I toasted the sub rolls while waiting for sauce to reduce, but that's totally up to you.
  6. Dressed toasted rolls with ranch dressing (my son used mayo instead)
  7. Place Buffalo chicken mixture on rolls & topped with Shredded Mozzarella. Lettuce & tomatoes are optional. Hope you enjoy 😉

So that’s going to wrap it up with this exceptional food buffalo chicken sub recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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