Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fresh tuna burger. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fresh Tuna Burger is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Fresh Tuna Burger is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook fresh tuna burger using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fresh Tuna Burger:

1. Prepare 1 lb Fresh Tuna steaks cubed
2. Prepare 3 each Scallions chopped
3. Prepare 1 tbsp Capers
4. Prepare 12 each Calamari black olives - no pits
5. Make ready Salt and pepper
6. Get Soft buns
7. Prepare Lemon juice
8. Take Mayo
9. Make ready Tomatoes

Steps to make Fresh Tuna Burger:

1. Put together chopped tuna, capers, green onions, olives. Put in freezer for 5 minutes. Take out and put through a food processor, make 4 patties.
2. Olive oil in skillet. On moderately high heat, cook each burger - only turning once. 3 minutes on each side. Golden brown on each side.
3. Serve with lemon juice, salt and pepper. Mayo spread on a bun.

So that is going to wrap it up with this special food fresh tuna burger recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!