Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fried spaghetti/brown spaghetti. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Fried spaghetti/Brown spaghetti is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Fried spaghetti/Brown spaghetti is something that I have loved my whole life. They are nice and they look wonderful.

Not sure what to do with those leftover spaghetti noodles? If you haven't fried your noodles in a rich tomato sauce and savory Parmesan cheese, then you're seriously missing out. Fried spaghetti recipe that is quick and easy.

To get started with this recipe, we must prepare a few ingredients. You can have fried spaghetti/brown spaghetti using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried spaghetti/Brown spaghetti:

1. Make ready Cooked meat
2. Get Crayfish
3. Prepare 1 packet spaghetti
4. Prepare Pepper
5. Prepare 2 onions
6. Prepare 6 seasoning cubes
7. Make ready Stock(optional)
8. Prepare Oil
9. Take Half cup of diced carrot
10. Get 5 Bay leaves
11. Make ready Chopped garlic(optional)

Make fried spaghetti with regular or thin spaghetti or linguine, and add spices to suit your family's taste. Serve it as a side dish with chicken, pork or beef or. Our best ever spaghetti bolognese is super easy and a true Italian classic with a meaty, chilli sauce. This recipe comes courtesy of BBC Good Food user Andrew Balmer.

Instructions to make Fried spaghetti/Brown spaghetti:

1. Put enough oil in ur pot nd deef fry ur pasta till golden brown. Remove from heat nd strain it with a colander.
2. Put 4 table spoon of oil in a put,add chopped pepper,onion, meat nd crayfish. Fry for 2 minutes. Add d stock nd some water, add seasoning, bay leaves, cardamom nd allow to boil.
3. Put ur spaghetti nd diced carrot. Cook for 10 minutes. Served with any salad of ur choice.

Spaghetti (Italian: [spaˈɡetti]) is a long, thin, solid, cylindrical noodle pasta. It is a staple food of traditional Italian cuisine. Like other pasta, spaghetti is made of milled wheat and water and sometimes enriched with vitamins and minerals. Italian spaghetti is typically made from durum wheat semolina. The burdensome part ofeating spaghetti and meatballs, twirling the pasta around a fork andeating it without looking like a jerk, has been eliminated.

So that’s going to wrap it up for this special food fried spaghetti/brown spaghetti recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!