Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, boiled yam and egg sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Boiled Yam and egg sauce is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Boiled Yam and egg sauce is something which I’ve loved my whole life. They are fine and they look wonderful.

Boiled yam and egg sauce is very easy to make. Typically in Nigeria, we use tomatoes, scotch bonnet chilli and onions in making this sauce. Feel free to make this your own, Egg sauce can also be eaten with Agege bread.

To begin with this recipe, we have to prepare a few ingredients. You can have boiled yam and egg sauce using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Boiled Yam and egg sauce:

1. Take Yam
2. Take Salt
3. Prepare Oil
4. Make ready cube Maggi
5. Take Eggs
6. Get Pepper and onions
7. Get Curry & thyme

Egg Sauce is made with eggs, tomatoes, peppers, onions, vegetable oil and a pinch of. Boiled yam is often served with egg stew. Remove from the stove and drain; And voila, you have yourself boiled Yam. Boiled yam and egg sauce is a breakfast favourite and is quite easy to prepare.

Instructions to make Boiled Yam and egg sauce:

1. Cut your yam and wash it then put it into a clean pot add water, pinch of salt and a little oil turn on your heat and allow to boil until soft.
2. In a pan heat some oil add chopped onions fry for 2 minutes then add the grinded pepper fry then add in your seasonings then in a separate bowl break your eggs and whisk then add it to sauce keep stirring gently for5 minutes then turn off the heat. Note that the sauce should be done in a low heat

Stir continuously to avoid the sauce from. Yam Eggs Vegetable Oil Fresh Tomatoes Fresh pepper onions Seasoning & Salt to taste. I don't think there is a better pairing to freshly boiled yam than garden egg sauce (Okay, maybe actual fried eggs sauce), anyways, here is my take on For those outside Nigeria, you will find garden eggs in your local ethnic grocery stores (Asian store mostly), Aubergines also serve as a great substitute for. Egg and vegetable sauce for rice and Boiled yam served with green vegetables in tomatoes sauce is a delicacy for my family. Allow your yam, beans, plantain or whatever to boil before adding salt.

So that’s going to wrap it up with this exceptional food boiled yam and egg sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!