Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, egg sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Golden egg yolk sauce similar to what's served in Japanese restaurants. Nice yellow color, firm texture, slightly oily. Egg sauce and boiled yam is one of the breakfast staples in Nigeria or should I say weekend breakfast.

Egg sauce is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Egg sauce is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook egg sauce using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Egg sauce:

1. Take 4 eggs
2. Take I cup chicken breast
3. Prepare 1/2 cup Green peas
4. Prepare 1/2 cup Sweet corn
5. Make ready Carrots
6. Take 3 peppers
7. Make ready 1/4 cup oil

Try the easy-to-follow egg sauces, dressing, frosting, and filling recipes from the Incredible Egg. Chinese Soy sauce egg (卤鸡蛋) is one of the most popular street foods with the famous Chinese tea eggs. And they are commonly served with noodles, breakfast or steamed rice. Japanese egg yolk sauce used at teppanyaki restaurants.

Instructions to make Egg sauce:

1. Wash and cut ur chicken then put it in a pan and stir then add water to soften then keep aside
2. Add oil in a pan add ur grated onion and peppers follow by ur veggies and sweet corn then stir fry it for 2mint
3. Add ur sliced onion then ur cooked chicken follow by ur salt
4. Then cracks ur egg in a bowl and whisk
5. Add it to the pan and cover for 1 mint
6. Then open it and use a spoon to stir it
7. Cover again for 2mint
8. Done

Here's some shrimp snuggled under the sauce. Soy sauce eggs are one of the most basic of snacks in Japanese cuisine, and can also be enjoyed as an appetizer or Shoyu tamago are hard-boiled eggs that are peeled and steeped in dark soy sauce. Eggs, butter, pasta and a few herbs come together in a rich and silky sauce that is fast enough for a weeknight and elegant Move over tomatoes…here comes the pasta with buttered egg sauce! Egg-based sauces are (you guessed it!) based on eggs rather than on meat stock or butter and cream, although most egg-based sauces also contain butter, stock, and/or cream. Make this super easy Soy Sauce Eggs Recipe.

So that’s going to wrap it up with this exceptional food egg sauce recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!