Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet and sour and spicy tofu. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet and Sour and Spicy Tofu is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Sweet and Sour and Spicy Tofu is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sweet and sour and spicy tofu using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Sour and Spicy Tofu:

1. Get 500 gr firm tofu
2. Prepare Oil for frying tofu
3. Get 2 tsp ground chili
4. Prepare 1 tbsp ground garlic
5. Make ready 5 shallots, peeled, sliced (no need to slice them thinly)
6. Make ready 2 tbsp honey (or 1 tbsp sugar)
7. Make ready 1/2 tsp salt
8. Get Juice from 1/4 lemon (or a medium-sized lime)

Steps to make Sweet and Sour and Spicy Tofu:

1. Wrap the tofu with cloth/thick tissue and leave for at least 15 minutes to get rid of the excess water.
2. Dice (or cut to your preference) and fry until golden brown. Set aside.
3. Use about 1 tbsp oil (from frying tofu) to stir-fry the shallots. Add the remaining ingredients except tofu and stir until fragrant. Add the tofu pieces and stir well. Adjust the taste when necessary.

So that is going to wrap this up with this exceptional food sweet and sour and spicy tofu recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!