Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tandoori chicken in air fryer. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tandoori Chicken in air fryer is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Tandoori Chicken in air fryer is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have tandoori chicken in air fryer using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tandoori Chicken in air fryer:
- Get pieces chicken medium size
- Make ready ginger garlic paste
- Take yoghurt
- Prepare salt, chilli powder, cumin coriander powder, chat n garam Masala
Instructions to make Tandoori Chicken in air fryer:
- Marinate chicken with all ingredients.
- Keep for 4 to 5 hours.
- Put chicken in air fryer and cook for 25 mins at 180 temp.
- Now yummy tandoori chicken ready
So that’s going to wrap it up for this special food tandoori chicken in air fryer recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
