How to Make Ultimate The Best Lemon Sugar Tea Cookies! | Satisfying Recipe | So Delicious !
Bernice Roberson 16/08/2020 23:33
The Best Lemon Sugar Tea Cookies!
Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, the best lemon sugar tea cookies!. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
The Best Lemon Sugar Tea Cookies! is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. The Best Lemon Sugar Tea Cookies! is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook the best lemon sugar tea cookies! using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make The Best Lemon Sugar Tea Cookies!:
Get 3/4 cup butter
Prepare 1 cup granulated sugar
Prepare 1 eggs
Make ready 2 tbsp light corn syrup
Take 1 tsp lemon extract
Get 2 cup all-purpose flour
Prepare 1 tsp baking powder
Take 1 tsp baking soda
Prepare 1/2 cup granulated sugar (for rolling)
Steps to make The Best Lemon Sugar Tea Cookies!:
In a medium bowl, cream together room temperature butter and 1 cup sugar until light and fluffy.
Beat in egg, corn syrup, and lemon extract (NOT lemon juice!)
Stir in flour, baking soda and baking powder.
VERY IMPORTANT: cover the dough and chill in the refrigerator for at least 1 hour.
Preheat oven to 325°F (165 degrees C).
Line a cookie sheet with parchment paper. It is necessary to use parchment paper and not a silpat or grease because you want the bottom of your cookie to bake correctly.
Roll chilled dough into walnut sized balls. Roll balls in the extra 1/2 cup sugar and place on the prepared cookie sheet.
Bake for 12 minutes in the preheated oven, or until lightly brown. It is a good idea to check the cookies at 10 minutes.
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