Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, balsamic potato salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Balsamic Potato Salad is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Balsamic Potato Salad is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have balsamic potato salad using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Balsamic Potato Salad:

1. Take 3 pounds new red mini potatoes
2. Get 1/2 cup slivered oil-packed sun-dried tomatoes
3. Get 3 Tbsp capers
4. Make ready 1/2 cup balsamic vinegar
5. Prepare 1/4 cup olive oil
6. Make ready 2 Tbsp sun-dried tomato oil
7. Get 1 Tbsp dijon mustard
8. Prepare 1 tsp salt
9. Take 1/2 tsp pepper
10. Make ready 2 Tbsp chopped fresh basil

Instructions to make Balsamic Potato Salad:

1. In a pot of boiling salted water, cook potatoes for 20 minutes or until tender. Drain and let cool; cut into bite size pieces if needed. Place in bowl. Add tomatoes and capers.
2. Whisk together vinegar, olive oil, sun-dried tomato oil, mustard, salt and pepper; toss with potato mixture. Let stand for 5 minutes. Sprinkle with basil.
3. Serve and enjoy!

So that’s going to wrap it up for this special food balsamic potato salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!