Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, chocolate cinnamon rolls. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

You know what's better than cinnamon rolls? you guess it, chocolate cinnamon rolls. I can't even explain how amazing warm and chocolaty cinnamon rolls right oven the oven taste! Chocolate Cinnamon Rolls - Quick and easy Chocolate Cinnamon Rolls made with refrigerated dough, chocolate chips, and cinnamon.

Chocolate Cinnamon Rolls is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chocolate Cinnamon Rolls is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook chocolate cinnamon rolls using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Cinnamon Rolls:

1. Get 1 Cup Maida / All-purpose flour
2. Get 3/4 tsp Baking Powder
3. Get 2 tbsp Sugar/ Powdered Sugar
4. Take 1/4 tsp Baking Soda
5. Take 1/4 tsp Salt or less
6. Make ready 1/4 cup Curd
7. Take 2 1/2 tbsp Melted unsalted butter
8. Get for Filling–
9. Prepare 2 tbsp Brown Sugar
10. Get 1/2 tsp Cinnamon Powder
11. Get 2 tbsp Unsalted Butter
12. Take 1/4 tsp hot chocolate powder (optional)
13. Make ready 1/4 tsp Cocoa Powder(little less)
14. Prepare As required Choco Chips
15. Get for Decorating–
16. Make ready as required Chocolate Syrup
17. Make ready as required Powdered sugar

Sprinkle this over your buttered dough. Delicious & Easy Chocolate Cinnamon Rolls for a yummy brunch with family! Chocolate Cinnamon Rolls - easy no yeast chocolate rolls filled with a gooey cinnamon filling. These no yeast Chocolate Cinnamon Rolls with cream cheese frosting are even better than the best.

Steps to make Chocolate Cinnamon Rolls:

1. Take one mixing bowl, add maida and sieve it at least for 2 times. Then add baking powder, sugar, baking soda, salt, curd and mix well. Knead a soft dough.
2. Rest the dough covered for 10-15 minutes.
3. Meanwhile make a filling. In a separate bowl, add Brown Sugar, cinnamon powder, hot chocolate powder, Cocoa Powder and unsalted butter. Make a nice paste.
4. In Kadhai add 2 cups of salt, then place a stand and cake tin. Grease the cake tin. Preheat the Kadhai on medium flame for 10-12 mins.
5. Now spread some flour, place the dough on floured surface, knead the dough bit again. Then roll it thin to 1/2 cm thickness. Make it a rectangular shape. Now spread the filling evenly, sprinkle choco chips also and spread a little butter on edges.
6. You can Use a "Book fold technique" or "spiral shape". Divide it into 6 parts. Cut in between, make it in a braid shape & twist. (As shown in images). All the shapes are ready, Transfer these into muffins moulds/cake tin/ greased plate. Place these into preheated Kadhai, cover it with lid and cook them on medium flame for at least 15-20 mins.
7. Keep on checking in between. Once It will become slightly goldenish or light brown in color, brush them with butter.
8. Transfer them to serving plate. Sprinkle some powdered sugar on cinnamon rolls. Decorate them with chocolate syrup too. And it's ready to eat 😋 Enjoyyy ✌️

Learn how to make Chocolate Cinnamon Rolls. A delicious, different cinnamon roll Spread with softened butter and sprinkle with cinnamon-sugar mixture. Mini Chocolate Cinnamon Rolls ~ feed your chocolate addiction! Why is cinnamon roll so famous in Europe and USA? We filled these golden rolls with chocolate, but not just any chocolate—Mexican cinnamon chocolate.

So that’s going to wrap it up with this exceptional food chocolate cinnamon rolls recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!