Step-by-Step Guide to Prepare Perfect Chicken Katsu | Satisfying Recipe | So Delicious !

Caroline Shelton   06/09/2020 05:51

Chicken Katsu
Chicken Katsu

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken katsu. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Katsu is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Chicken Katsu is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have chicken katsu using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Katsu:
  1. Take 1 chicken breast, divided into four
  2. Get 1 garlic, chopped or grated *
  3. Take 1/2 tsp salt *
  4. Take 1/2 tsp garlic powder *
  5. Prepare 1 pinch pepper *
  6. Get 1 egg
  7. Prepare 2 tbsp cornflour #
  8. Take 1 pinch salt #
  9. Get 1 pinch garlic powder #
  10. Get 1/2 tsp curry powder#
  11. Prepare 3 tbsp coarse breadcrumbs
  12. Get Oil for frying
Instructions to make Chicken Katsu:
  1. Combine all * ingredients and rub on the chicken breasts. Marinate for 15 minutes (you can leave it all night in the fridge).
  2. With a fork, beat the egg loosely.
  3. Combine all # ingredients.
  4. Put the chicken breasts on the mixture of #. Then immerse into egg. Then into breadcrumbs.
  5. Fry in low heat, flipping them occasionally until golden brown.

So that’s going to wrap this up for this exceptional food chicken katsu recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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